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Must read
Statistics on food allergies
Food labels: to read or not to read?

Visit to the allergist Part 1
Visit to the allergist Part 2

New posts
Recipe: Gluten Free Almond Muffins

Super Bowl with Food Allergies
International Food Allergies Conference
Product: Lovable Labels
Gluten-Free Pie Crust&Apple Famous Pie Filling
Product: Enjoy Life Crunchy Flax and Rice
Valentine's Day shopping







New mallergies apparel >>


Coming up soon
Guest post by Online Nurse Practitioner Schools
Top 10 Valentine's Day Recipes

Spotlight of the month on Lovable Labels
Product: Zing Bars
Product: Sun Flour Mills
More product reviews
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August 2009 (8)

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© copyright mallergies 2009-2010

Mallergies is an interactive site focusing on the latest trends on food allergies. Every month, allergic individuals will find information on a wide variety of topics, such as allergens, labels, news, reactions, recipes, resources, symptoms, and much more.
Read more>>

Recipe: Gluten Free Almond Muffins
February 8, 2010

Delicious 4 Ingredients Gluten Free Almond Muffins by Kim McCosker & Rachael Bermingham from the '4 Ingredients Gluten' which includes over 400 new and exciting recipes all made with 4 or fewer ingredients and all gluten free!
Full recipe>>

Super Bowl with Food Allergies
February 5, 2010

Each year, the traditions of the Super Bowl include the best NFL' teams, the most expensive commercials, the Half time show, and foods and drinks. Here are some good tips and solutions for an allergen-free get together celebration this coming Sunday afternoon.
Read more>>

International Conference on Food Allergies and Consumer Protection
February 3, 2010

The International Conference on Food Allergies and Consumer Protection will take place in Montreal, Canada on February 4 - 5 2010.
Read more >>

Product: Lovable Labels
February 1, 2010

With multiple functions, these bright, colourful and fun Lovable Labels, children will learn how to handle their allergies and warn others in case of an emergency.
Read more>>

Gluten-free recipes from The Food Allergy Queen
January 29, 2010

Kishari Sing, also known as the Food Allergy Queen, started to write a blog when she discovered her multiple food allergies to wheat, dairy, soy, rice, gluten, garlic, tomatoes, citrus, alcohol and more. The Food Allergy Queen blogroll includes stories and adventures of a traveller who cannot eat most normal people food, but who enjoys cooking and adapting allergen-free recipes for the food allergy community. She has just recently completed a major reconstruction of her blog and now, is looking forward to cook more allergen-free recipes for food lovers. Enjoy one of her revamped American classic dessert: Gluten-Free Pie Crust & Famous Apple Pie Filling.
More recipes>>

Product: Enjoy Life Foods®
January 28, 2010

New and improved Enjoy Life Crunchy Flax and Crunchy Rice cereals are free of the eight most common allergens.
Read more>>

Nursing Mom Recipes

January 25, 2010

Nursing Mom Recipes is a great resource for nursing moms whose babies are sensitive to or allergic to milk and soy proteins. You can find recipe ideas for breakfast, lunch, dinner and snack to eat if you are a breastfeeding mom who must eliminate milk and soy products from your diets. Linguini with White Bean Puttanesca Sauce is an easy and delicious recipe to prepare during the course of your day!
More recipes>>


Peanuts in Eden
January, 22 2010

Susan Weissman from Peanuts in Eden wrote Getting Things Done, a post which included a link to our website.
Read more>>

Book: The Allergen-Free Baker's Handbook
January 20, 2010

The latest cooking book of Cybele Pascal includes 100 vegan recipes easy to prepare and safe for people who suffer of food allergies.
Read more>>

Shopping with Food Allergies for Valentine's Day
January 18, 2010
Valentine's Day is in less than a month! Are you ready to offer allergen-free treats to your love ones?
Read more>>

Product: Glow Gluten Free Cookies
January 15, 2010

Glow Gluten Free Cookies are simply divine. We were charmed by their crunchy, savoury and tasty cookies.
Read more>>

Facebook and the Food Allergies Group
January 11, 2010

Since its creation, over 700 members from around the world have joined this group to discuss, exchange and post different topics about food allergies. Thank you again for your support and please continue to share your stories for the benefit of allergies sufferers and the food allergy community!
Not a member yet, join now >>

Testimonials

January 9, 2010
Maria wrote about her food allergies to wheat, gluten, dairy and casein. She never experimented an anaphylactic reaction.
Read more>>


Air Canada Ordered to Offer Nut-Free Zones
January 8, 2010

CBC News has published an article on January 7, 2010 about the National airline company Air Canada - a stepforward in the airline industry for the food allergy community.
Read the complete article >>




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Copyright ©2009-2010, mallergies, Marie-Ida Bonneau, All Rights Reserved.

Mallergies is a small Montreal-based company which provides information regarding food allergies. This website's priority is to inform and provide guidance in regard to food allergies. We believe that living with severe food allergies should be taken very seriously and that everyone should seek professional help (e.g. allergist, dietitian, doctor, nutritionist, pharmacist and general practitioner) for further medical assistance.