CheerioBars
(fructose free)
Ingredients
2-10 1/2 oz pkgs. mini marshmallows
1 c. peanut butter
6 t. butter
10 c. Cheerios cereal (make sure it does not have High-Fructose Corn Syrup)
2 t. cocoa
1. Melt butter and marshmallows in microwave on high.
2.
Add peanut butter and the cocoa. When melted, add Cheerios and mix well.
3.
Put in a large cookie sheet, sprayed with non-stick spray. Let cool and cut into squares.Enjoy!
Note by the author:
You could also substitue the peanut butter with SunButter if you suffer of a peanut allergy and/or a tree-nut allergy.
Copyright © 2010 by
Maggie Devine
Source:
www.fructosefreedom.blogspot.com
